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Is it a challenge to keep up-to-date with ever-changing regulations?
Sarah Howarth provides specialist support in Food Safety, Regulatory compliance and Quality based on 25+yrs experience in the food industry from farm to fork. Her skills cover a broad range of product areas from technical to commercial delivery. She has helped branded and own-label companies at all stages of business maturity.
Sarah appreciates that solutions must be commercially viable and can help achieve that crucial balance between compliance, quality and profit.
Specialising in developing companies with: