Ordering is simple - contact me by phone or email to discuss your cake needs.
I then bake your cakes to order in my E.H.S.O. approved kitchen and delivered either by myself, or my courier depending on distance.
All the cakes are hand made with local free-range eggs from Far Acre Farm in Kent, and my recipes have been tweaked and tuned over the years to ensure maximum deliciousness!
Most of the cakes have a shelf life of 3 to 4 days once unwrapped, with some lasting a lot longer, and they also freeze very well.If you don't see the sort of cake you would like on the product page please get in touch and hopfully we can sort something out, but please note that I don't decorate birthday or wedding cakes as I just don't have that particular talent!