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Court Farm |
Specialising in traditional beef and lamb native breeds raised outdoors, Court Farm Butchery and Country Larder offers a wide range of fresh and tasty meat.
The Linghams have been farming at Court Farm for three generations. Court Farm Butchery & Country Larder is a well-known brand in North Kent since opening to the public in the 1990s.
In 2014, the Butchery and Farm won “Best Butcher of the Year” AND the “Food, Farming and Landscape” Award.
We can supply you with just about any cut you could wish for – if you don’t find what you’re looking for in the eshop please email us and we will endevour to get what you’re looking for.
The Country Larder stocks a selection of preserves, sauces, speciality cheeses, Wessex Mill flour, Owlet apple juice and award-winning Simply ice cream plus local fruit and veg from David Catt & Sons, and free range eggs from Fairseat Farm.
We make our own pies, pasties, sausage rolls and pork scratchings plus a selection of cold deli meats.
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